Martell Cognac Cordon Bleu Extra Paris
Martell Cognac Cordon Bleu Extra Paris
Martell Cognac Cordon Bleu Extra Paris
Martell Cognac Cordon Bleu Extra Paris
Martell Cognac Cordon Bleu Extra Paris
Martell Cognac Cordon Bleu Extra Paris

Martell Cognac Cordon Bleu Extra Paris

Out-of-Stock
Period
After 2000
Terroirs
Blend
Volume
70 cl
ABV
40%
Aging time
XO
W7576
€324.00

Price for non UE customers : €270.00

Tax included
This product is actually out of stock

 

This limited edition stands out for its originality and the graphics painted on the bottle, adding a unique aesthetic dimension to your collection.

The Martell brand, founded in 1715, is synonymous with excellence and expertise in the world of cognac. Martell Cognac Bleu Extra Série Limitée Paris is the fruit of a long tradition and unfailing passion. It is precisely distilled according to ancestral methods in the Cognac region of France.

This exceptional cognac is made from a meticulous selection of local grapes, in particular Ugni Blanc, which gives the cognac its unique character. The region's terroir and climate help develop the complex aromas and flavors of Martell Cordon Bleu Extra Cognac.

When you taste this masterpiece, you'll be seduced by its rich, seductive aromatic bouquet. Notes of dried fruit, honey and sweet spices blend harmoniously, awakening your senses. Its velvety texture and long, warm finish are the result of meticulous aging in French oak barrels.

In addition to its gustatory and olfactory qualities, Martell Cognac Bleu Extra Série Limitée Paris is distinguished by its remarkable visual appearance. The bottle is adorned with a unique painted design, a true tribute to French art and culture. It adds a touch of elegance and sophistication to your cognac collection.
When you taste this exceptional cognac, you're transported to a world of sensory pleasures. Each sip provides a unique and memorable experience, awakening your taste buds and offering you a moment of pure delectation.

Martell Cognac Bleu Extra Série Limitée Paris is more than just a spirit, it's a work of art to be savored.